Kung Fu White Lotus Paste Mooncakes with 2 Egg Yolks 640G (160g x 4)


Only 2 left in stock

功夫雙黃白蓮蓉月餅 640G

Only 2 left in stock



Sugar, Egg Yolk (15.6%), Lotus Seed (14.8%), Water, Wheat Flour, Peanut Oil, Rapeseed Oil, Sweetener (E950), Malt Syrup (Barley), Lemon, Egg (0.1%), Humectant (E956), Raising Agent (E500), Acidity Regulator (E501, E330), Preservative (E202).

Ready to Eat

Allergy advice

For allergens, see ingredients in bold.  Manufactured in a factory that also handles Milk and Nuts.

Country of Origin



Keep away from direct sunlight. Store in a dry & cool place.


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