Kimchi Son Mandu (Handmade) 540g


In stock


In stock


Please notice that the frozen products will defrost during delivery and the dumplings may have chance to stick together. Upon arrival please keep it refrigerated and we would advise to consume within 24 hours or manufacture’s guidelines, whichever is soonest.

Dumplings filled with pickled Chinese cabbage (Kimchi), handmade, quick-frozen.


Fermented Chinese Cabbage (Kimchi) 27%, (Chinese Cabbage, Red Pepper Powder, Green Onions, Onions, Garlic, Ginger, Anchovy, Salt, Water, Glutinous Rice Flour), Water, Wheat Flour, Green Onions, Modified Starch, Textured Soy Protein, Onions, Glass Noodles, (Sweet Potato Starch), Tofu (Soybeans, Water, Firming Agent: Magnesium Chloride; Soybean Oil), Radish, Sugar, Corn Oil, Soy Sauce (Defatted Soybeans, Water, Acidity Regulator, Sodium Carbonate; High Fructose Corn Syrup, Wheat, Alcohol, Yeast Extract), Salt, Flavour Enhancer; Monosodium Glutamate; Soybean Oil, Emulsifier: Lecithin (Contains Soy); Humectant: Sorbitol; Black Pepper Powder.

Allergy advice

For allergens, see ingredients in bold.
May contain: Crustaceans, eggs, sesame seeds, and molluscs.

Country of Origin

South Korea


Keep frozen do not refreeze after defrosting.
Refrigerator: 1 day
*freezer (-6°c): 1 week
**freezer (-12°c): 1 month
***freezer (-18°c) see best before at -18°c


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