Royal Gourmet FROZEN Malaysian Brown Sponge Cake (1PC) 340G


Only 2 left in stock

皇朝美膳馬拉糕 (1PC)

Only 2 left in stock


Please be advised that this frozen product will defrost during delivery and the dumplings may stick together. Upon arrival please keep it refrigerated and we recommend to consume within 24 hours or manufacturer’s guidelines, whichever is soonest.


Sugar (29%), Egg (27%), Wheat Flour (18%), Evaporated (Milk (Milk, Stabilizer (E339), Vitamin D), Milk Powder (Blend of Dairy Ingredients, Vegetable Fat, Dried Glucose Syrup (Annatto), Dried Whey, Dried Skimmed Milk, Milk Protein, Hydrogen Lactose, Vegetable Oil, Acidify Regulators (E331, E340), Emulsifier (E471)), Custard Powder (Corn Flour, Salt, Colour Flavouring), Butter, Vegetable Oil, Raising Agent (E521, E341, E500), Acidity Regulator (E501), Thich Soya Sauce (Sugar, Soybean 22%, Water, Wheat Flour, Sesame, Spring Onion, Garlic, Flavour Enhancer (E621), Preservative (E210), Raising Agent (E500).

Allergy advice

For allergens, see ingredients in bold.
Contains: Wheat, Soybeans

Country of Origin



Keep frozen, do not refreeze after defrosting.

Cooking Instructions

Cook from Frozen. Remove all packaging. Place pieces on to a plate inside the steamer, cover and steam for approximately 20 minutes.



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